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Chipotle’s New Chain: ShopHouse Kitchen

16 Sep

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Everyone knows how good Chipotle is.  Burrito with half chicken/half carnitas, black beans, corn, medium salsa, pico, lettuce, cheese, sour cream, and of course, guacomole ($1.85 but obviously worth it.  Once you’ve splurged once you can’t go back.  It’s the Rolls Royce of Chipotle toppings.).  Now the same company behind Chipotle is taking a stab at Thai, Malaysian, and Vietnamese cuisine with their soon to open ShopHouse Southeast Asian Kitchen.  Thai food is obviously amazing, and so is Chipotle, so odds are this place is going to be a hit.  The problem now is that every time I want Thai food I have to pay $13.  Problem solved, Shophouse is selling it for $6.  The menu looks great, with lots of different bowl and sandwich options, as well as a number of toppings for each.  The first location just opened in Dupont Circle of Washington, DC yesterday, with locations soon to open all across the U.S. soon.  Check out the menu and some other photos in the slideshow above.

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